Herb Dip
Ingredients and Directions
- 6 sprigs of fresh parsley
- 3 sprigs of rosemary - leaves only
- 3 spring onions- green part only
- 2-3 sprigs of thyme - leaves only
Blend together.
Add
- 250g lactose free Phillidelphia cream cheese
- 2 tablespoons of natural yogurt
Blend with herb mix for 20 seconds. Serve immediately or store in the refrigerator.